We’re excited to announce our special four-course New Year’s Eve dinner to help ring in 2023! The dinner will feature four courses and a complimentary champagne greeting to help ring in the New Year! See menu below available for $149 per person + tax and gratuity.
New Year’s Eve Menu
I.
Amuse Trio: Bone marrow crab cakes
Winter squash & Foie quiche
Dry aged short rib wellington
II.
Dry aged tuna, winter melon agua chile,
crispy parsnip, chili oil, confit granny smith apple
or
Lobster Bisque en croute
pumpkin seed, cultured creme
or
Rabbit Ravioli
fried sage pistachios, buddha’s hand lemon brown butter
III.
Pecan wood grilled filet
bloomsdale spinach, potato lyonnaise, beef heart béarnaise
or
Surf and turf – Nantucket scallops & Hudson valley Foie, lobster gnocchi,
saffron lemon veloute
or
Cauliflower risotto – king trumpets, morels, pickled evokes, frisée,
sherry emulsion, crispies
Dessert
Chocolate Bomb – raspberry coulis, little gold
or
Triple cream cheesecake – fermented fruit, hazelnut cookie
Reservations are strongly recommended and can be made below or by phone at (702) 272-0839.